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International Hors d’oeuvres

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International Hors d’oeuvres Catering

$38.00/person · Minimum of 100 people

Asian Station

Traditional Bamboo steamer baskets with an assortment of Dim Sum — Pot stickers, Steamed Pork buns, Har Gow, Shumai · Sushi Display — California rolls, tuna rolls and vegetarian rolls served with wasabi, pickled ginger and sesame-soy · Chinese chicken salad

American Carving Station

Marinated and barbequed Tri-tip with creamed horseradish · Roasted turkey breasts with potato bread, cranberry sauce, and caramelized onions

Italian Station

Cheese tortellini with pesto, Alfredo, and marinara sauce · Caesar salad · Creamed artichoke with sun dried tomatoes, Feta, and chive brochette · Stuffed mushroom with pesto, Mascarpone, and sweet Italian sausage · Fruit with Italian soft and hard cheeses · Served with baguette slices

Mexican Station

Soft corn tacos with Carne Asada and Pollo Asada chicken and cheese quesadillas · Pico de Gallo, salsa, guacamole, sour cream, chopped onion and cilantro · Santa Fe salad

Beverage Station

Assorted sodas and water