All Dinner Entrees include Assorted Sodas and Bottled Water
Seafood Entrees
Seafood Paella
with Clams, Scallops, Prawns, Chicken, Andouille Sausage, and Stuffed Olives
Mixed Green Garden Salad
Artisan Dinner Rolls with Sweet Butter
Fresh Fruit Platter
Crème Brulee Tart
$20.00 per person
Filet of Sole
Breaded and topped with Lemon Caper Butter
Lemon Zest Rice Pilaf
Green Beans with Garlic
Butter Leaf Salad with Mandarin Oranges
Sourdough Dinner Rolls with Sweet Butter
Fresh Fruit Platter
Lemon Bars
$18.00 per person
Prawn Scampi
with White Wine, Lemon, and Capers and Served on Angel Hair Pasta
Spinach Soufflé with Lemon Zest
Hearts of Romaine Salad
Sourdough Dinner Rolls with Sweet Butter
Fresh Fruit Platter
Key Lime Tarts
$20.00 per person
Baked Salmon
with Watercress Hollandaise Sauce
Lemon Rice
Sautéed Julienne Vegetables
Garden Green Salad with Cucumbers, Tomatoes, Red Onions, Mushrooms and Sweet Italian Dressing
Dinner Rolls and Sweet Butter
Fresh Fruit Platter
Assorted Fruit Petit For’s
$19.00 per person
Pasta Entrees
Penne Pasta
with Prawns Topped with Fresh Dill
Hearts of Romaine Salad with Shrimp
Sourdough Rolls and Butter
Fresh Fruit Platter
Lemon Bars
$16.00 per person
Vegetarian Lasagna
with Buffalo Mozzarella,
Thyme Scented Chicken and
Portobello Mushroom Lasagna with Béchamel Sauce
Hearts of Romaine Caesar Salad
Garlic and Herb French Bread
Fresh Fruit Platter
Zebra Brownies
$16.75 per person
Linguini Salchicci Calabresa
Sweet Italian Sausage, Tomato, Garlic and Roquefort Cheese
Penne Pasta Puttanesca
Olive, Tomato, Garlic and Capers
Spinach Salad with Eggs, Sunflower Seeds and Bacon
Italian Puglisi Bread
Fresh Fruit Platter
Biscotti
$15.75
Cheese Tortellini
with Flaked Poached Salmon, and with Roasted Red Peppers in a Creamy Pesto Sauce
Grilled Vegetables Tossed with Olive Oil and Balsamic Vinegar
Spring Greens Salad
Fresh Fruit Platter
Assorted Rolls and Butter
Apple Tartlets
$16.75 per person
Beef Entrees
Roast Loin of Veal
with Garlic Shallot and Mustard Gravy
Potato Gratin
Steamed Vegetables
Dinner Rolls with Butter
Assorted Fruit Tarts
$23.00 per person
Roast Prime Rib of Beef
with Creamy Horseradish
Mashed Potatoes with Spinach and Gruyere
Creamed Corn with Cayenne
Hearts of Romaine Salad with Bay Shrimp
Assorted Puglisi Dinner Rolls and Butter
Fresh Fruit Platter
Chocolate Torte Cake
$24.00 per person
Tri Trip Marinated in Lime Tequila
with Peppercorn Sauce
Garlic Mashed Potatoes
Roasted Vegetable Medley
Garden Green Salad with Tomato, Cucumber and Mushroom
Sourdough Rolls and Sweet Butter
Fresh Fruit Platter
Apple Tartlets
$20.00 per person
Full Japanese Catering
Teriyaki Chicken and Beef
Steamed Rice
Vegetable and Shrimp Tempura
Mixed Green Salad with Shredded Carrots, Shredded Cabbage and Wasabi Dressing
Miso Soup
Udon
California Rolls
Almond Cookies
$18.00 per person
Jamaican Jerk Flank Steak with Dirty Rice
Black Beans with Andouille Sausage
Serrano Chiles and Thyme
Fried Plantains
Potato Bread with Butter
Fresh Fruit Platter
Mango Mousse Cake
$19.00 per person
Grilled New York Steak
with Morel Mushrooms in a Port Reduction
Angel Hair Pasta with Saffron Cream Sauce
Grilled Asparagus Marinated in Olive Oil and Balsamic Vinegar
Mixed Green Salad with Caramelized Pecans, Cranberries and Blue Cheese
Fresh Fruit Platter
Sourdough Rolls and Butter
Pear Tarts
$24.00 per person
Lamb Entrees
Grilled Lamb Chops
Soy, Ginger, Garlic and Sesame Oil Marinade
Creamy Polenta with Rosemary
Eggplant, Red Pepper and Squash Ratatouille
Spring Greens with Cilantro Vinaigrette
Rosemary Sourdough Rolls and Butter
Fresh Fruit Platter
Petit Fours
$23.00 per person
Rosemary Pesto Rack of Lamb
Steamed New Potatoes with Mint Butter and Chives
Sautéed Julienne Vegetables
Garden Salad with Cucumbers, Tomatoes, Red Onions and Mushrooms with Sweet Italian Dressing
Olive Puglisi Bread
Fresh Fruit Platter
Strawberry Tarts
$25.00 per person
Curried Lamb Stew
Steamed White Rice with Sweet Peas
Spinach Feta and Onion Soufflé
Spinach Salad with Tomato, Sunflower Seeds, Hard Boiled Eggs with Warm Garlic Mustard Dressing
Assorted Dinner Rolls and Butter
Fresh Fruit Platter
Cinnamon Rice Pudding
$19.00 per person
Roasted Leg of Lamb
with Mushroom and Wine Sauce
Wild Rice with Toasted Pecans
Baby Carrots with Dill Butter and Brown Sugar
Baby Green Salad with Currants, Brie Cubes and Balsamic Vinaigrette
Fresh Fruit Platter
Sourdough Rolls and Butter
Peach Cobbler
$22.00 per person
Poultry Entrees
Chicken Parmesan
Cheese Tortellini in a Marinara Sauce
Sautéed Julienne Vegetables
Italian Salad with Garbanzo and Kidney Beans, Olives, Tomato, Parmesan Cheese, and Sweet Italian Vinaigrette
Sourdough Rolls and Butter
Fresh Fruit Platter
Tiramisu
$18.00 per person
Chicken and Mushroom Marsala
Eggplant Parmesan
Cheese Tortellini in a Marinara Sauce
Garden Salad with Garbanzo and Kidney Beans
Sourdough Rolls and Butter
Fresh Fruit Platter
Strawberry Short Cake
$17.75
Roasted Turkey with Cranberries
Apple, Pecan and Sausage Stuffing
Creamed Sweet Potatoes
Garlic and Dill Glazed Carrots
Spinach Salad with Mustard Dressing
Fresh Fruit Platter
Potato Bread with Sweet Butter
Pumpkin Cheesecake (Seasonal)
$18.00 per person
Grilled Chicken Breast with Mango Salsa
Lemon Steamed White Rice
Warm Black Beans with White Corn
Cilantro and Tomato Spring Green Salad with Sweet Italian Dressing
Warm Tortillas
Fresh Fruit Platter
Key Lime Tarts
$16.00 per person
Chicken Piccata
with White Wine and Capers
Citrus Rice Pilaf
Steamed Vegetables with Cider Cream Reduction
Hearts of Romaine Salad with English Cucumbers and Plum Tomatoes
Assorted Dinner Rolls and Butter
Fresh Fruit Platter
Peach Cobbler
$17.00 per person
Stuffed Chicken Breast
with Spinach, Mushrooms and Ricotta Cheese
Portobello Mushroom and Shallot Rice Pilaf
Garlic Fried Green Beans
Garden Green Salad with Sweet Italian Dressing
Fresh Fruit Platter
Three Seed Dinner Rolls and Butter
Lemon Bars
$18.00 per person
Pork Entrees
BBQ Chicken and Pork Ribs
Country Potato Salad with Herbs and Egg
Baked Beans
Cornbread with Honey Butter
Mixed Green Garden Salad
Fruit Platter
Walnut Fudge Brownies
$18.00 per person
Stuffed Pork Loin
with Cranberries, Mushrooms, Pecans and Apples in a Cider Sauce
Rice Pilaf
Green Beans Amandine
Baby Salad with Blue Cheese and Walnuts
Sweet Rolls and Butter
Apple Pie
$17.00 per person
Children’s Dinner Menu
Oven Fried Chicken Tenders
Served with Honey Mustard and Ketchup
Bowtie Pasta
Served in a Marinara Sauce
Garlic Bread Topped with Mozzarella Cheese
$6.00 per child |